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Cholesterol Lowering Treatment With Psyllium Husks and Isolated Soy Protein in Hypercholesterolemia (ProFi)

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ClinicalTrials.gov Identifier: NCT01251991
Recruitment Status : Completed
First Posted : December 2, 2010
Last Update Posted : January 29, 2014
Sponsor:
Information provided by (Responsible Party):
Anders Sorensen, Aalborg University Hospital

Brief Summary:
Despite improved treatment, cardiovascular disease remains one of the most common diseases and causes of death in the Western world. Hypercholesterolemia is a well known risk factor for developing cardiovascular disease. Prevention and treatment are based in part on lowering LDL cholesterol. Dietary and lifestyle changes always play an important part of the treatment and preventive effort, and conversion to a heart-healthy diet reduces LDL cholesterol by a mean 10%. Further lowering of LDL cholesterol by means of food supplements have been demonstrated in numerous studies. Cholesterol lowering food supplements include isolated soy protein and water soluble dietary fibre such as psyllium husks. Postulated mechanisms of action responsible for the cholesterol lowering in these two food supplements are different, so there is a reason to expect an additive cholesterol lowering effect during concomitant treatment with both substances. The investigators want to investigate whether concomitant treatment with psyllium husks and isolated soy protein in addition to a heart-healthy diet results in a significantly greater reduction of LDL cholesterol in hypercholesterolemia, than single treatment with each of the substances.

Condition or disease Intervention/treatment Phase
Hypercholesterolemia Drug: Psyllium husks Dietary Supplement: Isolated soy protein Dietary Supplement: Isolated whey protein Other: Microcrystalline cellulose Phase 4

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Study Type : Interventional  (Clinical Trial)
Actual Enrollment : 41 participants
Allocation: Randomized
Intervention Model: Crossover Assignment
Masking: Quadruple (Participant, Care Provider, Investigator, Outcomes Assessor)
Primary Purpose: Treatment
Official Title: Additive Cholesterol Lowering Effect by Concomitant Treatment With Psyllium Husks and Isolated Soy Protein in Addition to Heart-healthy Diet in Hypercholesterolemia
Study Start Date : January 2011
Actual Primary Completion Date : January 2012
Actual Study Completion Date : January 2012


Arm Intervention/treatment
Experimental: Combinatorial treatment Drug: Psyllium husks
Oral suspension, oral use, two daily dosages consisting of 5 grams each

Dietary Supplement: Isolated soy protein
Oral suspension, oral use, 30 grams once per day

Active Comparator: Single treatment: Psyllium husks Drug: Psyllium husks
Oral suspension, oral use, two daily dosages consisting of 5 grams each

Dietary Supplement: Isolated whey protein
Oral suspension, oral use, 30 grams once per day

Active Comparator: Single treatment: Isolated soy protein Dietary Supplement: Isolated soy protein
Oral suspension, oral use, 30 grams once per day

Other: Microcrystalline cellulose
Oral suspension, oral use, two daily dosages consisting of 5 grams each

Placebo Comparator: Control Dietary Supplement: Isolated whey protein
Oral suspension, oral use, 30 grams once per day

Other: Microcrystalline cellulose
Oral suspension, oral use, two daily dosages consisting of 5 grams each




Primary Outcome Measures :
  1. Change from baseline in LDL cholesterol at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
    3rd and 4th visits equal the ends of the 1st and 2nd intervention period at +6 weeks and +16 weeks from baseline respectively (4 week wash-out period in between the intervention periods). 2nd visit includes randomization and baseline measurement, while 1st visit @ -4 weeks compared to baseline includes screening and inclusion


Secondary Outcome Measures :
  1. Change from baseline in total cholesterol at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
  2. Change from baseline in HDL cholesterol at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
  3. Change from baseline in triglycerides at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
  4. Change from baseline in fasting plasma glucose at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
  5. Change from baseline in body weight at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
  6. Change from baseline in apolipoprotein B at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
  7. Change from baseline in small, dense LDL cholesterol at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]
  8. Change from baseline in high sensitive CRP at 6 weeks [ Time Frame: 3rd and 4th visits at the investigational site ]


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Ages Eligible for Study:   18 Years to 75 Years   (Adult, Older Adult)
Sexes Eligible for Study:   All
Accepts Healthy Volunteers:   Yes
Criteria

Inclusion Criteria:

  • BMI 18,5 - 35 kg/m2
  • LDL cholesterol > 3,5 mmol/l

Exclusion Criteria:

  • Triglycerides > 5,0 mmol/l
  • Use of phytosterols, food supplements containing soy protein or water soluble fiber supplements
  • Cardiovascular disease
  • Diabetes mellitus
  • Gastrointestinal disease
  • Liver- og kidney disease
  • Electrolyte imbalance
  • Orlistat treatment
  • Alcohol abuse
  • Hypersensitivity to the interventional substances
  • Pregnancy and nursing

Information from the National Library of Medicine

To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.

Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT01251991


Locations
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Denmark
The Lipid Clinic, Aalborg Hospital
Aalborg, RN, Denmark, 9000
Sponsors and Collaborators
Aalborg University Hospital
Investigators
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Principal Investigator: Erik B. Schmidt, Professor, MD Lipidklinikken, Aalborg Hospital
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Responsible Party: Anders Sorensen, Clinical dietitian, Aalborg University Hospital
ClinicalTrials.gov Identifier: NCT01251991    
Other Study ID Numbers: 2010-022822-34
First Posted: December 2, 2010    Key Record Dates
Last Update Posted: January 29, 2014
Last Verified: June 2011
Additional relevant MeSH terms:
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Hypercholesterolemia
Hyperlipidemias
Dyslipidemias
Lipid Metabolism Disorders
Metabolic Diseases
Psyllium
Calcium polycarbophil
Cathartics
Gastrointestinal Agents
Antidiarrheals